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Sicilian Olive Sour

Sicilian Olive Sour

Paul Rhodes Bakery

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A decidedly British loaf with an Italian twist, our Sicilian Olive Sour is made with 100 per cent, organically grown British historical wheat, which is stone-ground for both maximum taste and nutritional value. It is slowly fermented to further develop its distinctive texture and taste – both of which are enhanced with the addition of Belazu’s decidedly moreish and juicy single origin variety Sicilian Nocarella olives.

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Buy from PAUL RHODES BAKERY LTDPAUL RHODES BAKERY LTD is a UK retailer, not the maker. Price seen 2026-09-26. Not an affiliate link, we earn nothing from it.

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