Seeded True Wholemeal Box
Paul Rhodes Bakery
Price not listed
Using a unique ground wholemeal flour grown and milled in Greater London this new loaf benefits from a very slow fermentation process, giving it a distinctive, strong flavour and crusty finish. A generous mix of oats and pumpkin seeds, both in the dough and on the crust, help further elevate this loaf from an everyday wholemeal. Baked in a panibois
Paul Rhodes Bakery's own words, read from their page.
Buy from PAUL RHODES BAKERY LTDPAUL RHODES BAKERY LTD is a UK retailer, not the maker. Price seen 2026-09-26. Not an affiliate link, we earn nothing from it.






