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Mastercrafted Crispbread

Mastercrafted Crispbread

Paul Rhodes Bakery

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A light, thin Nordic-style crispbread, made from British wheat and an assortment of toasted seeds. Rustic-looking and perfect with cheese, these crispbreads are non-uniform in size – but every bite is equally delicious.

Paul Rhodes Bakery's own words, read from their page.

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The part other shops don't tell you. Three separate questions, kept separate on purpose, each with its source.