London Sourdough
Paul Rhodes Bakery
Price not listed
Our slow-fermented, open-textured artisan sourdough loaf, made with locally sourced London ground white flour, combined with a special new sourdough culture from San Francisco. Fed and rested for an extended period before baking in a stone oven
Paul Rhodes Bakery's own words, read from their page.
Buy from PAUL RHODES BAKERY LTDPAUL RHODES BAKERY LTD is a UK retailer, not the maker. Price seen 2026-09-26. Not an affiliate link, we earn nothing from it.






