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London Sourdough

London Sourdough

Paul Rhodes Bakery

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Our slow-fermented, open-textured artisan sourdough loaf, made with locally sourced London ground white flour, combined with a special new sourdough culture from San Francisco. Fed and rested for an extended period before baking in a stone oven

Paul Rhodes Bakery's own words, read from their page.

Buy from PAUL RHODES BAKERY LTDPAUL RHODES BAKERY LTD is a UK retailer, not the maker. Price seen 2026-09-26. Not an affiliate link, we earn nothing from it.

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