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Asparagus & Ricotta Tortelloni

Asparagus & Ricotta Tortelloni

La Tua Pasta

£7.5

Our artisan Tortelloni are hand-folded to ensure that each and everyone is filled to perfection. They are made from 00 and durum wheat flour with a high free-range egg content (30%) this is a sign of superior quality. This filling is made with delicate ricotta and tender tips of Italian asparagus. We then enhance the flavour by adding Italian hard cheese. They can be served with simple olive oil and Parmigiano Reggiano, or cream, salmon, or even dry-cured ham!

La Tua Pasta's own words, read from their page.

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