Artisan Beef Shin Ragu – Ragu’ di Manzo (300g)
La Tua Pasta
£6
The inspiration for our handmade Beef Shin Ragu hails from the northern regions of Italy: Tuscany and Emilia Romagna. This sauce is slow-cooked for over four hours in a red wine reduction to gently extract the rich flavours of our 100% British Beef. The soffritto base of carrots, onions and celery provides a balanced sweetness and sharpness to add to the familiar flavours we all love. Mix this delicious sauce with fresh Tagliatelle or Pappardelle for the perfect dish.
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