Madagascar Toasted White Bar
Dormouse Chocolates
£6.5
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Tasting notes: rich and sweet, made with toasted milk powder for a distinctive caramel biscuit flavour The beans: made with undeodorized cocoa butter from the Sambirano Valley in Madagascar which gives this toasted white chocolate bar a unique fruitiness Please note that the caramelised milk powder in this bar gives it a darker appearance than you might expect from a white chocolate Ingredients: unrefined sugar, cocoa butter, whole milk powder Allergens in bold. Suitable for vegetarians Made in a kitchen where milk, almonds, hazelnuts and gluten are used. Minimum cocoa solids: 38% Minimum milk
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