Malfouf (Stuffed Cabbage Leaves with Lamb)

Awafi Foods ( UK )

£50

Malfouf Stuffed Cabbage Leaves with Lamb are slow-cooked bundles of tenderness. Each leaf is filled by hand with fragrant rice, minced lamb, tomato and spices, rolled carefully and simmered in a lemony broth until soft and full of flavour. Malfouf Stuffed Cabbage Leaves with Lamb is a dish that begins long before it reaches the plate. The cabbage leaves are chosen for their light colour and softness, then blanched just enough to make them pliable. On the counter sits a bowl of minced lamb mixed with rice, tomato, garlic and a blend of Lebanese spices that fill the air with warmth. One by one,

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The part other shops don't tell you. Three separate questions, kept separate on purpose, each with its source.

UK company
Registered at Companies House as AWAFI FOODS ( UK ) LIMITED, number 08685566. Checked 2026-08-29.
Means the business is a British legal entity, not a British-sounding name owned elsewhere. It says nothing about where anything is made.
UK operations
Not yet checked.
Means people employed here, or premises they actually work from. We keep this separate from the company badge because a registered office can be an accountant's spare room, and a company can be registered in Britain while everything it does happens somewhere else. Where we have not looked, we say so rather than assuming.
British-owned
No majority shareholding traced outside the UK. Companies House.
Read from the register of people with significant control, following the chain of holding companies. It does not gate anything: a firm can be made here and owned elsewhere, and that is worth telling you rather than hiding.
Where it is made
The maker doesn't say, so neither do we.
This is about the individual product, not the company. A British firm can sell things made abroad, which is normal and not a criticism. We would rather tell you which is which than average them into a score.

Malfouf (Stuffed Cabbage Leaves with Lamb)

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