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Moroccan Culinary Experience – April 2027

Moroccan Culinary Experience – April 2027

Perrys Field to Fork

£155

During this hands-on experience, join Sara as she guides you through the preparation of a selection of her favourite traditional Moroccan dishes , including Beef Shin Tagine with Prunes and Almonds and Khobz Moroccan Bread . You’ll also master essential techniques , such as flatbread making and the expert selection and preparation of meat—skills designed to elevate your cooking to the next level. With Sara’s deep passion for Moroccan cuisine and her extensive chef experience , you’ll gain the confidence to recreate these authentic recipes at home, making this an invaluable and inspiring culina

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The part other shops don't tell you. Three separate questions, kept separate on purpose, each with its source.