Junior Chefs: Stuffed Cookie Experience – August 2027( am)
Perrys Field to Fork
£55
Join us for a fun-filled Junior Chefs baking experience with Billy Clayton, where young bakers will learn how to create delicious Kinder and Lotus Biscoff Stuffed Cookies completely from scratch. Throughout the session, they ll discover the secrets behind making soft, chunky cookies and develop essential baking skills, including measuring, mixing, shaping and baking. Then, they ll take their creations to the next level by filling them with indulgent surprise centres of smooth Kinder Chocolate and irresistible Lotus Biscoff spread. Best of all, they ll leave with their freshly baked cookies to
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