Negroni
Myatt's Fields
£31
Like every cocktail, a Negroni is exactly as good as its ingredients. We use London Dry and Campari, and then we cut two Italian sweet vermouths, blend it all and age it in 10L batches for a minimum of six weeks. While it is ageing, the sharp edges of the Negroni smooth out. All of the burn of the gin and the bitter of the Campari and the flavour of the vermouth is still there, but it is rounded out. We love it. Check it out and let us know what you think. Count Camillo Negroni is said to have started all this by asking for his Americano with gin instead of soda, at Caffe Casoni in Florence in
Myatt's Fields's own words, read from their page.
Buy from MYATT'S FIELDS LIMITEDMYATT'S FIELDS LIMITED is a UK retailer, not the maker. Price seen 2026-09-17. Not an affiliate link, we earn nothing from it.






