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Manitoba Very Strong White Flour

Manitoba Very Strong White Flour

Marriage's

£23.75

Milled in the UK, this very strong bread flour is made using 100% Canadian Spring wheat. With it’s high gluten content it’s perfect for perfect for bread, rolls and making pasta, it’s also the ultimate flour for long-fermentation baking. Choose our Manitoba Flour for tin loaves and oven bottom breads packed with flavour.

Marriage's's own words, read from their page.

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Where this comes from

The part other shops don't tell you. Three separate questions, kept separate on purpose, each with its source.