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Diversity Flour #0+ Base, Wholemeal

Diversity Flour #0+ Base, Wholemeal

Hodmedod

£4.99

10 grains, seeds and pulses with nettle and seaweed are blended to produce this base diversity flour blend. Personalise your baking by adding your own herbs, spices or edible flowers. This is a freshly stone-milled wholemeal flour, ready to use in your bread and bakes. PLEASE NOTE: Our speciality flours are freshly milled in small batches. Depending on our milling schedule orders including speciality flour are generally delivered in 2-5 working days but on occasion may take up to 10 working days. Created by Vanessa Kimbell of the Sourdough School and blended here at the Bean Store from grains

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