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Organic Sourdough Round Large

Organic Sourdough Round Large

Baker Tom

£5.1

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Stone‑baked in rustic round form, this classic sourdough is made with Baker Tom’s 20‑year‑old starter. Expect a crisp, caramelised crust and an airy, tangy crumb—perfect for sharing or single‑serve sized mouths. Naturally leavened, organic, additive‑free, and ideal for tearing and dipping. Ingredients Organic White Wheat Flour (with added Calcium Carbonate, Iron, Niacin Thiamin), Water*, Organic Rye Flour, Organic Wholemeal Wheat Flour, Sea Salt*, Organic Semolina Allergens in Bold Freezing You can freeze this bread at home for up to 12 months . To enjoy, thaw at room temperature for 4–6 hours

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