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Raspberry Croissant

Raspberry Croissant

Baker Tom

£2.8

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A French patisserie classic, a simple yeast-risen dough, layered with vegan butter, and rolled like a scroll. Filled with delicious raspberry jam. Raspberry Croissant Ingredients Wheat flour, water, vegetable fat 17% (non-hydrogenated palm oil, water, non-hydrogenated coconut oil, non-hydrogenated rapeseed oil, salt, emulsifier (mono-diglycerides of fatty acids) acidity regulator (lactic acid), natural flavouring), raspberry filling 16% (glucose-fructose syrup, raspberries 5%, sugar, gelling agent (pectin), acid (citric acid), acidity regulator (tricalcium citrate), preservative (potassium sor

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