Large Pork, Chicken and Stuffing Pie
Voakes Free From
£8.6
An exclusive Voakes’ recipe. A flavoursome layering of lightly seasoned pork and chicken breast, encased in a light, gluten free pastry case. Topped with an aromatic sage and onion stuffing. Ingredients Pork meat (30%), Chicken breast (15%), flour blend (rice flour, potato, tapioca, maize, buckwheat, maize starch, methylcellulose, cellulose gum, guar gum, mono calcium phosphate, corn starch, sodium bicarbonate), lard, water, EGG , salt, gluten free stuffing (gluten free breadcrumb (rice flour, gram flour, maize starch, salt, dextrose), kibbled onion, sage), potato starch, sugar, yeast extract,
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