Grouse - Overyeared

The Wild Meat Company

£13.95

Oven-ready whole bird from older grouse, expertly prepared by our butchers Wild-shot on Yorkshire heather moorlands, in season August to December Deeper, more developed flavour than young grouse, at a more economical price Best pot-roasted or slow-cooked in a casserole, curry or tagine One bird (approx 370g to 420g) serves one to two people Limited numbers available each season Overyeared grouse are the older birds on the moor: at least a year old, often the parents of the season’s young birds. A longer life feeding on heather and bilberries gives the meat a darker colour, firmer texture and e

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UK company
Registered at Companies House as THE WILD MEAT COMPANY LIMITED, number 03910823. Checked 2026-08-29.
Means the business is a British legal entity, not a British-sounding name owned elsewhere. It says nothing about where anything is made.
UK operations
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British-owned
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Where it is made
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Grouse - Overyeared

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