Lalvin Opti-Mum Red™ (1kg)
Murphy & Son
Price not listed
Increased roundness and softening of astringency OPTI-MUM RED™ provides greater availability of polysaccharides in your wine and cider. This specific yeast autolysate, that combines the unique properties of yeast and the effects of mannoprotein extraction treatment (MEX), creating greater accessibility of polysaccharides in your must. OPTI-MUM RED™ helps to produce wines and ciders with intense color, a rounder, softer mouthfeel, and a decreased perception of astringency. Early additions of OPTI-MUM RED lead to more stable colour due to reactions between early-released colour molecules (anthoc
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