Essential Ale and Lager (500g)
Murphy & Son
Price not listed
Lallemand Essential 01 Range is a Saccharomyces cerevisiae strain selected from the Lallemand Yeast Culture Collection for the production of traditional Ale and Lager styles. BEER STYLES- Wide variety of ales and lagers AROMA- neutral, slightly fruity ATTENUATION- high FERMENTATION RANGE- 1 0 22°C ( 50 72°F) FLOCCULATION- high ALCOHOL TOLERANCE- 1 4 % ABV PITCHING RATE- 50 100g/hL
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