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KTS® FLOT (5L)

KTS® FLOT (5L)

Murphy & Son

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KTS ® FLOT is a latest generation product for the flotation of thermovinification whites, rosés and reds. It is composed of proteins and vegetable polysaccharides. KTS ® FLOT allows a thorough and fast clarification of musts with a better settling of the cap. It also helps protect against oxidation and refines the must before alcoholic fermentation. CHARACTERISTICS 100% vegetable origin. Faster fining with better settling of the lees. Protection against oxidation. Correction of bitterness and hardness. Fining of polyphenols. Use in static or flotation.

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