Buns & Pastries
Mor Bakery
£3
Our croissant dough is a 3 day process and is baked fresh every day, Using Ampersand Dairy cultured butter and Organic Shipton Mill Flour.
Mor Bakery's own words, read from their page.
Buy from MOR BAKERY LTDMOR BAKERY LTD is a UK retailer, not the maker. Price seen 2026-09-26. Not an affiliate link, we earn nothing from it.






