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Spelt Sourdough (800g)

Spelt Sourdough (800g)

Little Valley Bakery

£4.1

This sourdough loaf is made using spelt flour from Shipton Mill. We use our white flour starter for this bread, but the rest of the loaf is made using spelt. A real bread with only the following ingredients: Flour! Water! Salt! Has a delicious almost nutty/buttery taste. **All of our bread is what we would call 'slow food' and takes at least 16-24 hours to make. That is why we need orders at least 2 days before collection. Allergen information: Spelt (gluten) More products

Little Valley Bakery's own words, read from their page.

Buy from LITTLE VALLEY BAKERY LTDLITTLE VALLEY BAKERY LTD is a UK retailer, not the maker. Price seen 2026-09-26. Not an affiliate link, we earn nothing from it.

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