Katherine
White Lake Cheeses
£9.6
Katherine is a small individual hard cheese matured over approximately 2 months and regularly washed in local Somerset Cider Brandy to develop its flavour even further than its cousin Rachel. This cheese is firm in texture with a complex and savoury flavour compared to Rachel. It makes a fantastic addition to a cheese board and can also be grated on top of pasta, salad or almost any meal.
White Lake Cheeses's own words, read from their page.
Buy from WHITE LAKE CHEESES LIMITEDPrice seen 2026-09-26. Not an affiliate link, we earn nothing from it.






