Ox Tail
Uncle Beef
£19.24
Ox Tail Full product description For deep, old-school comfort, cook ox tail low and slow. Cross-cut, bone-in pieces are rich with collagen and marrow that melt into your pot, giving you tender meat and a naturally glossy gravy. Brown hard, add onions, carrots, herbs and stock (or red wine/ale), then let time do the work—oven, slow cooker or pressure cooker all deliver spoon-tender results. It’s perfect for stews, pies and soul-warming soups. Why you’ll love it Bone-in richness from marrow and collagen Slow-cook star that turns silky and tender Versatile: braises, stews, soups and pie fillings
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Buy from UNCLE BEEF LTDUNCLE BEEF LTD is a UK retailer, not the maker. Price seen 2026-09-26. Not an affiliate link, we earn nothing from it.





