Bavette Steak
Uncle Beef
£12.64
Bavette (also known as flap steak ) delivers big, beefy character and cooks in minutes. It’s a long, well-marbled muscle with a pronounced grain—perfect for a hard sear and a juicy, blushing centre. Rest well and slice thinly across the grain for tender bites that shine in everything from steak frites to fajitas. Season simply or give it a quick marinade; either way, a ripping-hot pan or BBQ is your friend. Why you’ll love it Huge flavour , great value steak night option Quick to cook —ideal for pan, grill or BBQ Versatile: steak frites, salads, sandwiches, fajitas Tender when sliced across th
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