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Gary Maclean’s Scottish Kitchen : Timeless traditional and contemporary recipes by Maclean, Gary

Gary Maclean’s Scottish Kitchen : Timeless traditional and contemporary recipes by Maclean, Gary

Typewronger

£28

Author: Maclean, Gary Scotland Published on 28 April 2022 by Bonnier Books Ltd (Black and White Publishing) in the United Kingdom. Hardback | 288 pages 197 x 253 x 30 | 1110g Scotland s larder has some of the world s most sought-after food. Its phenomenal beef, fish and shellfish are unrivalled from langoustines to black puddings, from hot smoked salmon to Shetland mussels. Now, with his inimitable flair for flavour and expert hands-on approach, Gary Maclean Scotland s National Chef and MasterChef: The Professionals winner gathers together the best of Scottish cookery from its historic beginni

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