FEATHER BLADE
Turner & George
£43.9
From the shoulder, feather blade has multiple connective strips running through, which when slow cooked break down and release a complex blend of flavours RECIPE CLASSIC BRAISED FEATHER BLADE Ingredients 2kg Feather blade, 2 whole carrots peeled and roughly chopped, 2 whole onions peeled and roughly chopped, 1 head of celery chopped, 1 head of garlic peeled, 1 bottle (750ml) red wine, 100g plain flour, 1 small spice bag (containing star anise, 2/3 whole cloves, teaspoon allspice, zest of one orange, teaspoon black peppercorns)*, 1 small faggot of herbs (thyme, rosemary and bay), 100g tomato pa
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Buy from Turner & GeorgePrice seen 2026-09-07. Affiliate link.
