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Toffee Apple Curd

Toffee Apple Curd

Thursday Cottage

£4.1

Our award winning curds are made with fruit, sugar, fresh pasteurised free-range eggs and pure country butter. The ingredients are slowly and gently mixed in our curd kettles until they are ready to be filled into glass jars. Refrigerate after opening and consume within four weeks.

Thursday Cottage's own words, read from their page.

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The part other shops don't tell you. Three separate questions, kept separate on purpose, each with its source.