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St Jude

St Jude

Thomas Joseph Butchery

£10.5

St Jude Cheese | Raw Milk Soft Cheese, Suffolk Made by Julie Cheyney in Norfolk from the raw milk of a single herd of British Friesian, Brown Swiss and Ayrshire cows, St Jude is a small, soft, mould-ripened cheese inspired by the French St Marcellin. Each cheese is made entirely by hand in small batches — the curd set slowly over 18 hours with as little intervention as possible, then hand-ladled into moulds and matured for 2–5 weeks. The result is a mousse-like, luxuriously light paste beneath a thin, wrinkled geotrichum rind, with flavours that shift beautifully with the seasons: fresh, citru

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