Sirloin Steak | Grass Fed & Dry-Aged
Thomas Joseph Butchery
£36
Dry-Aged Sirloin Steak | Grass Fed British Beef, Aged In-House A true classic. Our dry-aged sirloin steak is rich, tender, and beautifully marbled. Cut from the loin, this prime steak delivers the perfect balance of deep flavour and melt-in-the-mouth texture — a firm favourite among steak lovers and one of our best-selling cuts. Why You'll Love It 🔥 Dry-Aged for 32 Days – Enhanced tenderness and intense depth of flavour from our in-house ageing facilities. 🥩 Expertly Trimmed – A thin outer layer of fat bastes the meat as it cooks, locking in succulence. 🌿 Grass-Fed Pasture-Raised – Sourced
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