Rump Steak | Grass Fed & Dry-Aged
Thomas Joseph Butchery
£14.8
Dry-Aged Rump Steak | Grass Fed British Beef, Bold Flavour Unbeatable Value If you're after a steak that delivers big on flavour, our grass fed dry-aged rump steak is the ultimate choice. Aged in-house for a minimum of 32 days, this cut develops an intense depth of flavour while maintaining its signature texture. Rump is known as the king of flavour — and thanks to our dry-ageing process, this steak is tender, rich and packed with character. Why You'll Love It 🔥 32-Day Dry-Age Perfection – Aged in-house for enhanced tenderness and deep, complex flavour. 🥩 Unbeatable Value – Exceptional eatin
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Buy from THOMAS JOSEPH BUTCHERY LIMITEDTHOMAS JOSEPH BUTCHERY LIMITED is a UK retailer, not the maker. Price seen 2026-09-26. Not an affiliate link, we earn nothing from it.






