100 Day Ribeye Steak | Grass Fed & Dry-Aged
Thomas Joseph Butchery
£63
100 Day Dry-Aged Ribeye Steak | Grass Fed British Beef, Aged In-House This is no ordinary ribeye. Dry-aged for an incredible 100 days in-house at TJB, it delivers a flavour and texture profile unlike anything you'll find at a supermarket or standard butcher. Moisture evaporates, flavour concentrates, and natural enzymes break down the muscle fibres over three months — the result is an intense, full-bodied ribeye with extraordinary depth and a melt-in-the-mouth texture. Taken from native grass-fed British cattle raised on small, independent UK farms committed to regenerative farming. The same p
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Buy from THOMAS JOSEPH BUTCHERY LIMITEDTHOMAS JOSEPH BUTCHERY LIMITED is a UK retailer, not the maker. Out of stock. Price seen 2026-09-26. Not an affiliate link, we earn nothing from it.






