Wagyu Chuck | Golden Herd Heritage
Thomas Joseph Butchery
£60
Wagyu Chuck | Golden Herd Heritage — Rich, Succulent Perfect for Slow Cooking Our Golden Herd Heritage Wagyu Chuck is a beautifully marbled cut offering deep, beefy richness and incredible tenderness when slow-cooked. Taken from the forequarter, this flavour-packed cut is perfect for braising, slow-roasting, or crafting indulgent stews and casseroles. Wagyu marbling transforms this working muscle into something extraordinary. Why You'll Love It 🔥 Intensely Rich Wagyu Flavour – Naturally well-marbled, producing deep, beefy taste with a tender, pull-apart bite. 🌿 Sustainably Ethically Raised –
Thomas Joseph Butchery's own words, read from their page.
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