Heart & Industry

Home · Thomas Joseph Butchery

Galician Fillet

Galician Fillet

Thomas Joseph Butchery

£44

Galician Fillet | Dry-Aged — Exceptionally Tender Rich in Flavour Our Galician Fillet delivers a wonderful combination of taste and texture — a fillet with real character. Sourced from slow-grown Rubia Gallega cattle reared on pasture in Galicia, Northern Spain, this cut showcases what's possible when meat is allowed to mature naturally over time. Aged for up to 12 years on a forage-based diet, these cattle produce beef with superb natural marbling and golden fat, denoting the time spent on pasture consuming natural sources of food. Our Galician beef packs a superior flavour profile that canno

Thomas Joseph Butchery's own words, read from their page.

Buy from THOMAS JOSEPH BUTCHERY LIMITEDPrice seen 2026-09-26. Not an affiliate link, we earn nothing from it.

Where this comes from

The part other shops don't tell you. Three separate questions, kept separate on purpose, each with its source.