Ex-Dairy Sirloin On The Bone | Grass Fed & Dry-Aged
Thomas Joseph Butchery
£41
Ex-Dairy Sirloin On The Bone | Grass Fed, 5+ Years Old, Dry-Aged In-House For those who crave depth of flavour, our Ex-Dairy Sirloin on the Bone is a revelation. With gloriously golden fat, intricate marbling, and an intensity of taste second to none — this is a cut for those who appreciate serious steak. Aged to perfection in-house, it delivers a succulence and complexity rarely found in traditional beef. Why You'll Love It 🔥 Matured for Unrivalled Flavour – From ex-dairy cattle aged over five years, delivering a richness that outshines younger beef. 🌿 Grass-Fed Pasture-Raised – Retired for
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