Dry-Aged Burger Mince (to make your own at home)
Thomas Joseph Butchery
£20
Grass Fed Dry-Aged Burger Mince | The Best Burger You'll Ever Make at Home Our Grass-Fed Dry-Aged Burger Mince has gained a loyal following — and for good reason. Made from the finest forequarter cuts including chuck, brisket and short rib, plus the flavour-packed dry-aged edges from our steaks. No seasoning added — just pure, exceptional beef ready for you to shape and season your way. Why You'll Love It 🔥 Premium Cuts Only – A carefully selected blend of chuck, brisket and short rib for maximum flavour. 🥩 No Preservatives Gluten Free – Pure dry-aged beef, ready to shape and season to your
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