Cote De Boeuf Steak | Grass Fed & Dry-Aged
Thomas Joseph Butchery
£52
Dry-Aged Côte de Boeuf | Grass Fed British Beef, Aged In-House Discover the bold, classic flavours of our grass fed dry-aged Côte de Boeuf . A bistro favourite and the ultimate sharing steak, this cut belongs on your grill or cast iron pan, delivering a show-stopping experience every time. Taken from the fore-rib and cut on the bone for maximum flavour — this is steak as it should be. Why You'll Love It 🔥 Dry-Aged for up to 32 Days – Superior ageing for unparalleled tenderness and rich flavour. 🥩 Grass-Fed and Pasture-Raised – From native British cattle raised on small UK farms we know and t
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