Blythburgh Free Range Dry Cured Bacon Lardons - Smoked
Thomas Joseph Butchery
£5.5
Blythburgh Free Range Smoked Bacon Lardons | Dry-Cured Full of Flavour Our Blythburgh Free Range Dry-Cured Smoked Bacon Lardons are quite possibly the best lardons you'll ever cook with. Made from the finest Blythburgh free range pork and traditionally dry-cured before smoking over beech wood, these lardons deliver a depth of flavour that sets them apart from anything you'll find in a supermarket. This is bacon you can truly trust. Why You'll Love It 🔥 Traditionally Dry-Cured – Cured the proper way for a richer, more intense flavour and firmer texture. 🥩 Smoked Over Beech Wood – A smooth, ar
Thomas Joseph Butchery's own words, read from their page.
Buy from THOMAS JOSEPH BUTCHERY LIMITEDPrice seen 2026-09-26. Not an affiliate link, we earn nothing from it.






