Gateway Kitchen Crab Apple Jelly
The Gateway Collective
£3
When I was child I used to sit with my Gran when she made crab apple jelly. The addition of cloves and cinamon give this an autumn flavour and makes it a great thing to spread on top of cheese on toast as a weekend lunch An old school product that brings the traditional English countryside to Bootle. Ingredients Crab Apples (47%) Sugar, Water, Spices. Allergy Advice: made in a kitchen where milk and nuts may be present. Once opened keep refridgerated and consume within 6 weeks. Product weight 180g, Packed weight 400g.
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