Kenyan Khichi Papad
Tazuri
£10
A traditional Kenyan favourite with a light, crispy crunch. Kenyan Khichi Papad is made with rice flour and green gram flour, delicately seasoned with green chilli, cumin seeds and spices – perfect for frying or roasting until beautifully crisp. Bring a taste of Kenya to your table with our Kenyan Khichi Papad – a traditional, crispy accompaniment that s perfect for meals, gatherings or simply enjoying as a savoury snack. Made with rice flour and green gram flour , and seasoned with green chilli, cumin seeds and spices, these papads have a deliciously light texture and satisfying crunch once c
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