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Fine Cordial Gin

Fine Cordial Gin

Sipsmith

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If one was to travel back to the 19th Century and happen upon a Gin Palace, inside you’d find the tipple of choice for many thirsty Londoners was a sweetened gin known as Old Tom. Historically of questionable quality, copious amounts of sugar were added to disguise the taste of poor ingredients. A close relative of the Old Tom, but infinitely more sophisticated, was Fine Cordial Gin.

Sipsmith's own words, read from their page.

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The part other shops don't tell you. Three separate questions, kept separate on purpose, each with its source.