10″ Butcher’s Steak Knife
Savernake Knives
£330
25cm Butcher s Steak Knife Why choose this knife A long, lean specialist blade for portioning and carving large cuts of raw and cooked meat: the knife professional butchers reach for, with a bit of weight in the nose and a profile that glides through big roasts without resistance. Dimensions Blade 25cm. Overall 40.5cm. Depth 4.7cm. Weight 280g. The Story We came across this archetype at a Sunday lunch in Scotland many years ago, where a family friend was using one to carve up a large roast leg of mutton. We had never seen it done that way before, had a go, and were immediately taken with it. F
Savernake Knives's own words, read from their page.
Buy from Savernake KnivesPrice seen 2026-09-04. Affiliate link.
