Grass Fed Beef Topside Roast (quick frozen, unaged)
Pheasants Hill Farm
£14.07
A lean fine grained cut with a covering of fat. It is full of flavour and stays moist and juicy. The perfect joint for traditional Roast Beef. This roast has been butchered and frozen within 3 days of slaughter to minimise the development of histamine. Here is our recipe to cook Topside: How The Cook The Perfect Roast Beef: Julia's Step By Step Recipe To Co – Pheasants Hill Farm
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