Pasture raised Free Range Tamworth pork sausages (quick frozen, un-aged)
Pheasants Hill Farm
£5.79
We hand make our sausages from our own delicious Tamworth free range pork, and case them in natural sheep casings. A classic versatile pork sausage, excellent for breakfast with bacon and egg, and equally delicious with mash and onion gravy. Gluten free sausages are made with a gluten free rusk made from rice flour and maize flour instead of a wheat rusk. These sausages are made with un-aged free range pork, which is butchered, minced and frozen within 3 days of slaughter. Ingredients Allergens shown in bold Free range pork 70%, gluten free rusk, spices Onion, celery, sodium metabisulphite E22
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