Grass Fed Beef fillet steak (quick frozen, un-aged)
Pheasants Hill Farm
£16.31
If you are looking for tender beef, fillet steak is the most tender of all. This product has been butchered within 2 days of slaughter and frozen immediately to reduce the development of histamine. It is more suitable for customers who wish to minimise the histamine in their diet. Please note: as this grass fed beef fillet is from rare breed Irish Moiled beef and Dexter beef the fillet will contain some fat because fat marbling is a characteristic of these two breeds which are chosen because they are suitable for regenerative farming - i.e. extensive farming which relies on natural grass grazi
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