A Sparkling Celebration of Seafood - sold out
Nyetimber
£220
Experience Nyetimber's award winning wines in perfect harmony with the finest seafood offerings. This exclusive dining experience pairs the natural acidity of Nyetimber's English sparkling wines with a luxurious seafood-led menu crafted by Executive Chef Steven Edwards and set against the backdrop of our historic estate.
Nyetimber's own words, read from their page.
Buy from NyetimberPrice seen 2026-09-04. Affiliate link.
