Anchovy Stuffed Olives In Brine [Pasteurised Tin]
Med Food
Price not listed
Greek Halkidiki olives stuffed with salty and tasty anchovy paste for a stronger olive combination. Served in brine. Ingredients Water, Green Manzanilla Olives, Anchovy paste (water, anchovies, stabalisers E401), salt. Antioxidant E300 Stabiliser E621, E635, Acidity regulator E330. Storage Information Once opened keep refrigerated. Keep away from direct sunlight and always use a clean spoon to remove the olives from the tub. Keep the olives submerged under the oil or the brine for best results. Consume within the date indicated on the packaging. Safety Warning Although every care has been take
Med Food's own words, read from their page.
Buy from MED FOOD LTDMED FOOD LTD is a UK retailer, not the maker. Price seen 2026-09-26. Not an affiliate link, we earn nothing from it.
![Anchovy Stuffed Olives In Brine [Pasteurised Tin]](https://medfood.co.uk/wp-content/uploads/2021/03/st02-anchovy.jpg)





