Peru, Gregorio Espinoza
Hundred House Coffee
£15
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FARM : Finca Voller REGION : Pasco ALTITUDE : 1,750 MASL VARIETAL : Red Catuai PROCESS : Black Honey FLAVOUR NOTES : Red Apple, Citrus Fruits, Dark Chocolate Gregorio Espinoza is a second-generation coffee producer from the Pozuzo district of Peru's Pasco region. Inspired by his father, who first planted coffee in the 1970s, Gregorio has spent over 30 years developing the family farm while remaining rooted in its traditions. Today, he works alongside his sons, Gregorio Jr. and Jimi. After gaining reliable internet access in 2016, the family embraced experimental processing, learning through on
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