The Sourdough School: Sweet Baking
Hodmedod
£25
Buy Vanessa Kimbell's thoughtful and beautifully photographed collection of recipes and we'll throw in a free £5 gift voucher. "It is impossible to read this book without wanting to scuttle off into the kitchen." Nigella Lawson The benefits of sourdough are well known – the slow fermentation process creates a healthier and lighter dough that is easier to digest – but until now they have been mainly linked to bread. If it rises, however, it can be made with sourdough, and in this ground-breaking new book, Vanessa Kimbell focuses on sweet sourdough bakes that not only nourish the gut but also im
Hodmedod's own words, read from their page.
Buy from HodmedodPrice seen 2026-09-07. Not an affiliate link, we earn nothing from it.












