Pinto Beans from Mexico

Hodmedod

£7.45

Mottled, soft‑skinned Pinto beans from northern Mexico, known for their velvety finish and talent for carrying spices, herbs and roasted flavours. The Heirloom Bean Co sources these Phaseolus beans from Mexican bean and authentic food specialist La Comandanta, working to revitalise traditional Mexican agriculture by preventing the loss of native seeds, as well as ancestral cooking and cultivation processes. Pinto beans take their name from the Spanish for “painted,” a reference to their speckled skins. Grown across northern Mexico’s dry plains, they cook down to a plush, almost whipped texture

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Pinto Beans from Mexico

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